Order Mackinac's Best Fudge

At Joann’s, we craft our fudge the old-fashioned way—slow-cooked in traditional copper kettles over an open gas flame. After reaching perfection, it’s poured onto cool marble slabs and hand-paddled into smooth, delicious loaves. We use only the freshest heavy cream and butter in every batch, ensuring rich, creamy texture and flavor. Discover the only fudge shop on Mackinac Island that makes fudge year-round, offering an authentic taste of tradition.